Recipe: Sprinkles

Ingredients:

 1. Powdered sugar (1 tablespoon)

2. Milk ( 2 tablespoon )

3. Food color (optional)

Method:

1. In a small bowl mix powdered sugar and milk.

2. Mix well until it becomes thick.

3. Pour the batter in separate bowls and add 2-3 drops of different food colors. (optional)

4. pour in piping bags and pipe out on a plastic serving tray.

5. Let dry for 24 hours.

6. After they're completely dried scrape out and keep in a cool and dry place.

YOUR SPRINKLES ARE READY!